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SLOW DÉCOR FOR AN INTENTIONAL LIFESTYLE.

There’s something about antique French faïence that brings an effortless charm to the table—pieces like this Creil et Montereau ravier plate carry a history that simply can’t be replicated. With its delicate blue transferware design, this small oval dish was originally made for serving appetizers or side dishes, embodying the understated elegance of everyday French dining.

A Plate with a Story

Crafted by Creil et Montereau, one of France’s most renowned faïence manufacturers, this ravier belongs to the Service Mignon line, featuring the sought-after Labrador pattern. The maker’s mark on the underside, with its distinctive sailing ship emblem, dates this piece to circa 1884–1920, during the height of the Belle Époque era.

The inscription Email Sans Plomb (lead-free enamel) reflects a shift in ceramic production during the late 19th century, as French potteries moved toward safer glazing techniques. The Labrador pattern, with its graceful floral garlands and intricate borders, was designed to capture the timeless beauty of French tableware—a tradition that has made Creil et Montereau pieces highly collectible today.

Details & Condition

  • Blue transferware floral motif, arranged in elegant garland swags
  • Fine faïence from Creil et Montereau, known for its lightweight yet durable craftsmanship
  • Produced between 1884–1920, making it over 100 years old
  • Dimensions: 10 inches x 5 inches.
  • Condition: Naturally aged patina with delicate surface crazing, adding to its antique character

A Versatile Accent Piece

Once a staple in French dining, this ravier plate is now just as at home as a decorative accent. Whether styled on open shelving, used as a trinket dish, or admired for its beautifully aged character, it brings a touch of authentic French history to any space.

A true antique, full of charm and storied past.

Antique French Ravier Plate

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Shopping vintage promotes sustaintabilty

There’s something about antique French faïence that brings an effortless charm to the table—pieces like this Creil et Montereau ravier plate carry a history that simply can’t be replicated. With its delicate blue transferware design, this small oval dish was originally made for serving appetizers or side dishes, embodying the understated elegance of everyday French dining.

A Plate with a Story

Crafted by Creil et Montereau, one of France’s most renowned faïence manufacturers, this ravier belongs to the Service Mignon line, featuring the sought-after Labrador pattern. The maker’s mark on the underside, with its distinctive sailing ship emblem, dates this piece to circa 1884–1920, during the height of the Belle Époque era.

The inscription Email Sans Plomb (lead-free enamel) reflects a shift in ceramic production during the late 19th century, as French potteries moved toward safer glazing techniques. The Labrador pattern, with its graceful floral garlands and intricate borders, was designed to capture the timeless beauty of French tableware—a tradition that has made Creil et Montereau pieces highly collectible today.

Details & Condition

  • Blue transferware floral motif, arranged in elegant garland swags
  • Fine faïence from Creil et Montereau, known for its lightweight yet durable craftsmanship
  • Produced between 1884–1920, making it over 100 years old
  • Dimensions: 10 inches x 5 inches.
  • Condition: Naturally aged patina with delicate surface crazing, adding to its antique character

A Versatile Accent Piece

Once a staple in French dining, this ravier plate is now just as at home as a decorative accent. Whether styled on open shelving, used as a trinket dish, or admired for its beautifully aged character, it brings a touch of authentic French history to any space.

A true antique, full of charm and storied past.